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“You are what you’re eating ate” – Chef Dan Barber
We love to give our our boys new experiences. We love to see them try new things and make something come together from nothing.
There is no easier way to do that, than in the kitchen.
We also believe the above quote to be completely true, and so whenever we can, we seek out delicious, real, whole foods, that fuel both their heads and their hearts.
That is why, when I stumbled onto this cookbook for kids I fell in love with it before I ever actually held it. Before I ever turned the pages.
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The pages are beautiful and clearly laid out.
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I love that there are some preliminary things to cover first.
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We don’t have a hand blender but found it wasn’t essential, although it would have been helpful.
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The recipes ranged from Quentin being able to do them completely independently, to us enjoying working together. All of them were simple, healthy foods that were delicious and easy to make.
I can’t say enough good things. This is simply a must have book.
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